Aqua Kyoto’s Experience Menu, crafted by Chefs Toshiyuki Iwai and Mitsuru Hara, offers four courses that capture every facet of the Kyoto menu—a harmonious journey through tradition, innovation, and the art of modern Japanese dining.
Aqua Kyoto’s Experience Menu, crafted by Chefs Toshiyuki Iwai and Mitsuru Hara, offers four courses that capture every facet of the Kyoto menu—a harmonious journey through tradition, innovation, and the art of modern Japanese dining.
Longer days, new cocktails, and shareable plates made for the table. Join us on the terrace and explore our new daytime menu, featuring a selection of hot and cold cicchetti alongside refreshing seasonal cocktails. The perfect afternoon escape in the heart of Flatiron.