PER INIZIARE
-
PANE|$8VG
Rosemary focaccia, grissini, sourdough & Nocellera olive oil
VG$8 -
OLIVES|$6V
Castelvetrano green olives, mint & parsley
V$6 -
CAPONATA|$10V
Sweet and sour vegetables, bruschetta, pine nuts & mint
V$10
CRUDO
-
OSTRICHE|6 for $34/12 for $58
Wellfleet oysters, shallots, red wine vinegar & lemon
6 for $34/12 for $58 -
CAPESANTE|$28
Scallops, pickled cucumber, marinated sweet & sour red chili
$28 -
TONNO|$30
Yellowfin tuna, tapenade, grapes & pane carasau
$30 -
TRIGLIA|$28
Red Mullet, bagnetto verde & red bell pepper oil
$28 -
GAMBERO ROSSO|$30
Red prawn carpaccio, basil, compressed apple & caviar
$30 -
SELEZIONE DI CRUDI|$140
Crudo platter
$140
ANTIPASTI
-
BURRATA|$24
Burrata, roasted pumpkin, hazelnut pesto & radicchio salad
$24 -
ARANCINA|$19
Wild mushroom arancini, caramelized chestnuts, black truffle & roasted garlic aioli
$19 -
FRITTO MISTO|$28
Mixed fried seafood: prawns, squid, sea bass, octopus & prawn aioli
$28 -
POLPO ALLA LUCIANA|$23
Octopus stew, San Marzano tomatoes, black olives & parsley
$23 -
TARTARE DI MANZO|$32
Beef tartare, porcini mushrooms & Marsala zabaione
$32 -
TAGLIERE DI SALUMI|$30
Salumi platter: Mortadella, capocollo & prosciutto di Parma
$30
PIZZETTE
-
ZUUCA|$22V
Delica Pumpkin, zucchini, black truffle & fior di latte
V$22 -
PICCANTE|$18V
Spicy Calabrian pesto, fior di latte, squash blossom, burrata & parsley oil
V$18 -
ASTICE DAVIDE|$35
Lobster medallions, bottarga, dill & lemon zest
$35 -
TOSCANA|$19
Eggplant, smoked stracciatella, finocchiona salami & fennel herb
$19 -
ROMAGNOLA|$30
Prosciutto crudo di Parma, San Marzano tomatoes, fior di latte, arugula cream & Parmesan shavings
$30
PRIMI
-
TORTELLI|$36V
Alla Norma, roasted eggpplant, ricotta salata, Datterrino tomato sauce & basil
V$36 -
GNOCCHI|$24VG
Sundried tomato pesto, chickpeas & rosemary
VG$24 -
LINGUINE|$27
Clams, chili, garlic & parsley
$27 -
RIGATONI|$28
Red prawns, smoked burrata & basil pesto
$28 -
MAFALDE|$29
Slow-cooked oxtail ragu, Nero d’avola & winter truffle
$29 -
RISOTTO|$25
Delica pumpkin, Nduja & sage
$25
SECONDI
-
LA MELANZANA|$35
Charred eggplant, red pepper, sunchokes & almonds
$35 -
ARAGOSTA|$120
Whole lobster, roasted baby gem, saffron & sauce vierge
$120 -
IPPOGLOSSO|$58
Pan-fried Halibut fillet, celery root, cavolo nero & lemon butter sauce
$58 -
TAGLIATA DI MANZO|$170
12oz US Wagyu beef rib eye & cilantro salsa verde
$170 -
POLLO ALLA DIAVOLA|$48
Spiced baby chicken, chantarelle mushrooms & chard
$48
CONTORNI
-
INSALATA DI RADICCHIO|$11
Radicchio salad, puntarelle & pomegranate
$11 -
BIETOLE IN BAGNA CAUDA|$11
Chard, bagna càuda sauce & pine nuts
$11 -
PATATE AL TARTUFO|$15
Crispy potatoes, pecorino & winter truffle
$15 -
ZUCCHINE FRITTEI|$15
Fried zucchini & chili aioli
$15
APPETIZER
-
白味噌汁|$10V
White miso soup & chives
V$10 -
枝豆|$7V
Edamame & Maldon sea salt
V$7 -
野菜餃子|$16V
Vegetable gyoza & gyoza sauce
V$16 -
冷や奴|$17VG
Hiya-yakko tofu, ginger, scallion & myoga
VG$17 -
ほうれん草胡麻和え|$17V
Spinach salad & toasted goma dressing
V$17 -
ロブスター タルタル|$36
Lobster tartare, yuzu-miso & akazu hollandaise
$36 -
ソフトシェルクラブサラダ|$33
Soft shell crab salad, artisan greens & ao-jiso sauce
$33 -
クリスピーサーモン南蛮|$18
Crispy salmon nanban, kimchi tomato & nanban sauce
$18 -
ハマチ辛子酢味噌|$28
Seared yellowtail sashimi & Japanese mustard sauce
$28 -
豚肉餃子|$17
Pork gyoza & gyoza sauce
$17
TEMPURA
-
季節の野菜天婦羅|$18
Seasonal vegetable tempura & tentsuyu sauce
$18 -
ロックシュリンプ天婦羅|$24
Rock shrimp tempura & spicy chili garlic mayonnaise
$24 -
海鮮と野菜天婦羅|$26
Seafood & vegetable tempura, tentsuyu sauce & matcha salt
$26 -
海老天婦羅|$22
Prawn tempura & tentsuyu sauce
$22
SASHIMI
3 PIECES
-
サーモン|$12
Sake | Salmon
$12 -
本マグロ 赤身|$15
Akami | Blue fin tuna
$15 -
本マグロ トロ|$28
Toro | Blue fin tuna (belly)
$28 -
ハマチ|$12
Hamachi | Yellowtail
$12 -
真鯛|$12
Madai | Red sea bream
$12 -
鯖|$17
Saba | Mackerel
$17 -
縞鯵|$17
Shima-Aji | Striped Jack
$17 -
帆立|$14
Hotate | Scallop
$14 -
甘海老|$11
Ama-Ebi | Sweet shrimp
$11 -
牡丹海老|$18
Botan-Ebi | Spot shrimp
$18 -
鮃|$12
Hirame | Flounder
$12 -
イカ|$23
Ika | Squid
$23
SUSHI
2 PIECES
-
サーモン|$10
Sake | Salmon
$10 -
本マグロ 赤身|$13
Akami | Blue fin tuna
$13 -
本マグロ トロ|$13
Toro | Blue fin tuna (belly)
$13 -
ハマチ|$10
Hamachi | Yellowtail
$10 -
真鯛|$10
Madai | Red sea bream
$10 -
鯖|$15
Saba | Mackerel
$15 -
縞鯵|$15
Shima-Aji | Striped Jack
$15 -
帆立|$12
Hotate | Scallop
$12 -
鰻|$12
Unagi | Freshwater eel
$12 -
海老|$12
Ebi | Steamed shrimp
$12 -
甘海老|$12
Ama-Ebi | Sweet shrimp
$12 -
牡丹海老|$16
Botan-Ebi | Spot shrimp
$16 -
鮃|$11
Hirame | Flounder
$11 -
イカ|$19
Ika | Squid
$19 -
イクラ|$17
Ikura | Salmon roe
$17 -
ウニ|$28
Uni | Sea urchin
$28 -
玉子|$9
Tamago | Egg omelette
$9
CRYSTAL SUSHI
OUR SIGNATURE CRYSTAL SUSHI IS SERVED IN 2 PIECES
-
牡丹海老 ポン酢ジェリー|$19
Botan ebi, avocado & ponzu jelly
$19 -
ホタテキャビア キムチジェリー|$21
Scallop, caviar & kimchi jelly
$21 -
甘エビ つゆジェリー|$17
Ama ebi, salmon & tsuyu jelly
$17
MAKI
-
キノコ天婦羅巻|$17
Shimeji mushrooms, parsnip tempura & red vinegar teriyaki (8 pieces)
$17 -
スパイシーツナ巻|$22
Spicy tuna, tobiko, avocado, cucumber & chili mayonnaise (8 pieces)
$22 -
海老天婦羅巻|$18
Prawn tempura, spicy scallop & cucumber (8 pieces)
$18 -
サーモンたたき巻|$25
Salmon, scallop, tobiko, smoked daikon & beetroot caviar (8 pieces)
$25 -
ネギトロ巻|$16
Negi-toro & sesame (6 pieces)
$16 -
カニ アボカド きゅうり巻|$25
Snow crab, avocado, cucumber, mayonnaise & tobiko (8 pieces)
$25 -
和牛巻|$37
Seared A5 wagyu, scallop, smoked daikon, shimeji, uni & caviar (4 pieces)
$37 -
うなぎ巻|$16
Unagi, shimeji, sansho, cucumber & pickled takuan (8 pieces)
$16 -
ツナ サーモン ハマチ太巻|$19
Futomaki, tuna, salmon, yellowtail, avocado, scallion & tobiko (4 pieces)
$19 -
ソフトシェルクラブ天婦羅巻|$23
Soft shell crab, scallion, tobiko, avocado & tomato miso (5 pieces)
$23 -
きゅうり巻 アボカド巻|$12
Cucumber & avocado (6 pieces)
$12
SIGNATURE PLATTERS
-
刺身盛り合わせ|$72
Aqua Kyoto omakase sashimi (12 pieces)
$72 -
寿司盛り合わせ|$65
Aqua Kyoto omakase sushi (12 pieces)
$65
LARGE DISHES
-
サーモン幽庵焼き|$46
Grilled fillet of salmon & yuan sauce
$46 -
チリアンシーバス ピリ辛出汁ソース|$50
Chilean seabass, sea vegetables & chili dashi sauce
$50 -
牛フィレ焼 マスタードクリームソース|$67
Pan-fried beef tenderloin & creamy mustard sauce
$67 -
和牛リブアイ照り焼き|$76
Grilled US wagyu ribeye teriyaki
$76
ROBATA
-
茄子しし唐 赤ピーマン 胡麻味噌焼き|$14
Eggplant, shishito, red bell pepper & goma miso sauce (2 skewers)
$14 -
豚バラ串焼き|$17
Pork belly (2 skewers)
$17 -
鶏手羽焼き|$19
Chicken wings (2 skewers)
$19 -
焼き鳥|$17
Chicken thigh (2 skewers)
$17 -
柚子紫蘇漬けラムチョップ焼き|$68
Yuzu shiso marinated lamb, kimchi & chili mayonnaise
$68 -
銀鱈西京焼き|$49
Aqua Kyoto miso black cod, yuzu mayonnaise & yamagobo
$49
RICE & NOODLES
-
キノコうどん|$36
Japanese mushrooms, udon & dashi broth
$36 -
明太子うどん|$34
Dried shrimp & spicy cured cod roe udon
$34 -
ウニ海鮮チャーハン|$37
Seafood fried rice, sea urchin, scallop, shrimp, snow crab & scallions
$37 -
和牛チャーハン|$44
Wagyu fried rice, kimchi, scallions & garlic
$44
A 20% gratuity will be added to all parties of 6 or more.
All dishes may contain allergens. Please let your server know if you have any severe allergies or intolerances. Despite efforts to prevent cross-contaminations, we do use allergens in our kitchens and any of our dishes may contain traces of allergens. Our menus are sample menus and are subject to change. All prices are in USD.
v – vegetarian | vg – vegan